Hi, I am Joana. Today, I’m gonna show you how to make shredded beef for tacos/burritos recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Shredded Beef for Tacos/Burritos Recipe
Shredded Beef for Tacos/Burritos is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Shredded Beef for Tacos/Burritos is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have shredded beef for tacos/burritos using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shredded Beef for Tacos/Burritos:
- Take 1/2 kg beef (I used beef forequarter)
- Prepare 2 tbsp cooking oil
- Take To taste salt and pepper
- Make ready 6 cloves garlic, crushed
- Make ready 1 tbsp chilli powder
- Get 1 tbsp ground coriander seed
- Make ready 1 tbsp ground cumin seed
- Take 2 bay leaves
- Prepare 2 cinnamon sticks
- Get 1 tsp paprika
- Take 4 tbsp lime juice
- Make ready 1 cup white
- Prepare 1 cup water
Steps to make Shredded Beef for Tacos/Burritos:
- Season beef generously with salt and pepper.
- In a medium pot, heat oil on medium heat and brown the beef on all sides, about eight minutes.
- Add all the dry spices, , water, and lime juice. Bring to a boil. Lower the heat to low and let simmer for 2–3 hours or until the meat is tender enough to shred.
- Shred the beef with two forks.
- Serve wrapped in a tortilla along with favourite taco/burrito fillings.
So that’s going to wrap it up with this exceptional dish shredded beef for tacos/burritos recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
