Baked Pasta with Cheddar Cheese and Smoked Beef Sausage
Baked Pasta with Cheddar Cheese and Smoked Beef Sausage

Hi, I’m Jane. Today, we’re going to prepare baked pasta with cheddar cheese and smoked beef sausage recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Baked Pasta with Cheddar Cheese and Smoked Beef Sausage Recipe

Baked Pasta with Cheddar Cheese and Smoked Beef Sausage is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Baked Pasta with Cheddar Cheese and Smoked Beef Sausage is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked pasta with cheddar cheese and smoked beef sausage using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked Pasta with Cheddar Cheese and Smoked Beef Sausage:

  1. Get 2 packages Beef smoked sausage
  2. Take 1 green pepper, sliced
  3. Make ready 1 onion, sliced
  4. Take 6 cloves garlic, minced
  5. Get 1/8 teaspoon black pepper
  6. Make ready Olive oil to coat pan
  7. Prepare 1-16 ounce box of Rotelle pasta (or any other shape pasta you like)
  8. Prepare Salt for boiling water
  9. Get 1 can evaporated milk (12 ounce)
  10. Make ready 2 - packs shredded cheddar cheese (8 ounce)
  11. Make ready Sprinkle of paprika

Instructions to make Baked Pasta with Cheddar Cheese and Smoked Beef Sausage:

  1. Place your sliced onion and green pepper into a large pot and sauté in olive oil until veggies are tender, then add your minced garlic…..
  2. Slice your sausage into coins and place into the same pot with the onion, green pepper and minced garlic….then add your black pepper….Remove from heat….
  3. Meanwhile boil your pasta until al dente…Drain and place into pot with sausages and veggies……Mix well….
  4. Now pour your can of evaporated milk into pot…..mix well….
  5. Pour your shredded cheeses into pot and mix all very well…..
  6. Pour mixture into a greased baking pan, sprinkle paprika over the top and bake at 350 degrees for 25 minutes…..
  7. Serve and enjoy 😉!!!

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