Hello, I am Clara. Today, we’re going to prepare indonesian spicy sweet soy dipping sauce (sambal kecap) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Indonesian spicy sweet soy dipping sauce (sambal kecap) Recipe
Indonesian spicy sweet soy dipping sauce (sambal kecap) is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Indonesian spicy sweet soy dipping sauce (sambal kecap) is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook indonesian spicy sweet soy dipping sauce (sambal kecap) using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian spicy sweet soy dipping sauce (sambal kecap):
- Take 3 tbsp sweet soy sauce (you can get it in Asian store) less or more
- Take 2 shallots tiny slices
- Prepare 1 clove garlic (minced or tiny slices)
- Make ready 5-7 chopped birds chilies or Thai chilies
- Make ready 1/2 tbsp lemon juice (less or more)
Steps to make Indonesian spicy sweet soy dipping sauce (sambal kecap):
- In a small bowl add all the ingredients, add lemon juice, and mixed well.
- Your spicy sweet soy dripping sauce is ready.
- You can enjoy it along with deep fried, steamed tofu, or even you enjoy it with steamed rice. Enjoy 😊
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