Hello, I am Joana. Today, we’re going to make easy stovetop granola recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Stovetop Granola Recipe
Easy Stovetop Granola is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Easy Stovetop Granola is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook easy stovetop granola using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Stovetop Granola:
- Make ready 1 tbsp. coconut oil
- Take 2 cups old fashioned rolled oats
- Get 3/4 cup nuts of choice (walnuts, almonds, pecans, etc.)
- Prepare 2 tbsp. seeds of choice (pumpkin, sunflower, etc.)
- Prepare 3 tbsp. pure maple syrup
- Get 1 tsp. ground cinnamon
- Take Pinch salt
- Take 1/4 cup chopped dried fruit of choice (optional)
- Prepare 1/4 cup shredded coconut (optional)
- Prepare 1/4 cup dark chocolate chips (optional)
Steps to make Easy Stovetop Granola:
- In a large skillet, heat the coconut oil over medium heat.
- Once the coconut oil has melted, add the oats, nuts, seeds, cinnamon, salt and maple syrup. Stir to thoroughly combine everything.
- Cook for 5-10 minutes, stirring nearly constantly to prevent anything from burning, until everything is toasted and golden.
- Remove from the heat and allow the granola to cool completely.
- Once it’s cool, you can mix in any other add ins you’d like (dried fruit, shredded coconut, chocolate chips, whatever you’d like).
- Store in an airtight container for up to 2 weeks.
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