Hello, I am Jane. Today, I will show you a way to make apple pie slab something or other recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple Pie Slab something or other Recipe
Apple Pie Slab something or other is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Apple Pie Slab something or other is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple pie slab something or other using 15 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Apple Pie Slab something or other:
- Prepare Filling
- Get 10 cups granny smith apples, peeled & sliced
- Prepare 1 cup brown sugar; if you like it sweeter, add 1/2 cup more
- Take 2 teaspoons cinnamon
- Make ready Pie Crust
- Make ready 2 cups all purpose flour
- Get 1 teaspoon sugar
- Take 1/4 teaspoon salt
- Make ready 12 tablespoons cubed butter
- Take 6-8 tablespoons ice water
- Make ready Cble Topping
- Make ready 4 tablespoons cubed butter
- Get 2 cups all purpose flour
- Get 1 cup brown sugar
- Take Greased 9x13in. baking pan
Instructions to make Apple Pie Slab something or other:
- Crust: In a large bowl whisk together flour, sugar, & salt
- Work 4 tablespoons of butter into the dry mixture, with a fork til it resembles corn meal
- Add the rest of the butter in & mix
- Pour in 6 tablespoons of water to start & try to knead the dough together
- Dump out mixture onto a floured surface & continue kneading, just until combined
- Form dough into a disc, cover in plastic wrap & refrigerate for a minimum of 30 minutes
- Now’s a good time to preheat your oven to 425°
- Apple Filling: Wash, peel & thinly slice apples
- In another large bowl, toss in apples, sugar & cinnamon to mix together, then set aside
- Cb Topping: in a medium bowl whisk together the flour & brown sugar
- Work 4 tablespoons butter into flour mixture with a fork until it resembles corn meal
- Assembly: Roll out pie dough into a 10x14 rectangle
- Transfer into your buttered cake pan making sure there’s no air pockets underneath or holes in the dough; I used a nonstick 9x13in. pan
- Place your apple mixture into the crust & distribute them evenly
- Sprinkle the cble topping over the apples evenly
- Bake for 35 to 40 minutes, or until juices have slightly thickened & are bubbly
- Let set for 2 hours at room temperature or overnight in the fridge
So that’s going to wrap it up for this exceptional dish apple pie slab something or other recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
