Huli Huli Sauce/Marinade
Huli Huli Sauce/Marinade

Hi, I am Clara. Today, we’re going to prepare huli huli sauce/marinade recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Huli Huli Sauce/Marinade Recipe

Huli Huli Sauce/Marinade is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Huli Huli Sauce/Marinade is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook huli huli sauce/marinade using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Huli Huli Sauce/Marinade:

  1. Take 1 cup brown sugar
  2. Make ready 3/4 cup ketchup
  3. Take 3/4 cup soy sauce (Worcestershire works too)
  4. Prepare 1/3 cup cooking sherry (chicken broth)
  5. Make ready 1 1/2 teaspoon garlic mince
  6. Take 1/2 teaspoon ginger root (more if you like a bit to it)

Steps to make Huli Huli Sauce/Marinade:

  1. Mix all together
  2. Marinate meat couple hours(or over night) make sure to save some for cooking
  3. If bbq grill meat and base with extra sauce. Or cook on stove (I chop meat) use extra as a sauce like stri fry. Or cook in oven and base (or cook in sauce) with sauce

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