Hello, I am Elise. Today, I will show you a way to prepare white chicken karahi recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
White chicken karahi Recipe
White chicken karahi is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. White chicken karahi is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook white chicken karahi using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make White chicken karahi:
- Prepare Chicken 1 kilo
- Prepare Oil Half cup
- Make ready Lehsan Adrak paste 1 and a spoon
- Take 7 Green chilli paste
- Prepare 1/2 spoon Salt
- Get 3 Sabut Green chilli
- Make ready Ginger 3 to 4 pic
- Take Dahi 1 paeo
- Take 8 tbsp Cream
Steps to make White chicken karahi:
- Oil garam Karan us ma chicken ko acha sa fry kar lane.
- Chicken ka colour change ho us ma lehasn Adrak paste, Hari Mirch paste, or salt Dan. Low flame pa rekha sa da na 8 to 10 min ka lia.
- Ab us ma sabut green chilli or Adrak ka price or dahi ma zeera, sabut Dhaniya and granted kali Mirch dalan acha sa mix kar ka dalan.
- Ya sub cheezan acha sa mix ho jai. Ab fresh cream dal kar middle flame rekha Dana. 15 to 20 min ma ready to jai ga.
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