Hi, I am Kate. Today, we’re going to make apple pie recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple Pie Recipe
Apple Pie is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Apple Pie is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have apple pie using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie:
- Prepare 1/2 cup granulated white sugar
- Make ready 1/2 cup packed brown sugar
- Make ready 3 tablespoons all-purpose flour
- Get 1 teaspoon ground Cinnamon
- Get 1/4 teaspoon ground ginger
- Take 1/4 teaspoon ground Nutmeg
- Make ready 5 green Granny Smith applesCall mom thinly sliced and peeled
- Take 1 tablespoon lemon juice
- Get 1 tablespoon butter
- Take 1 large egg white
- Take Additional sugar
Steps to make Apple Pie:
- In a small bowl combine the sugars, flour and spices then set aside. In a large bowl toss apples with lemon juice. Add sugar mixture, toss to coat
- Line a 9 inch pie plate with bottom crust, trim even with the edge. Fill with apple mixture, dot with butter. Roll remaining crust to fit top of pie, place overfilling. Trim, seal and flute edges. Cut slits in crust.
- Beat egg white until foamy, brush over crust. Sprinkle with sugar. Cover edges loosely with foil.
- Bake at 375 for 25 minutes. Remove all foil and bake until crust is golden brown and filling is bubbly, (Approx Another 20 to 25 minutes. Cool on wire rack.
So that is going to wrap it up for this exceptional dish apple pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.