Buttered Tofu
Buttered Tofu

Hi, I am Kate. Today, I’m gonna show you how to make buttered tofu recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Buttered Tofu Recipe

Buttered Tofu is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Buttered Tofu is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook buttered tofu using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Buttered Tofu:

  1. Make ready 4 blocks tofu cut into cubes
  2. Get 1 stick butter
  3. Make ready 1 tsp black pepper
  4. Get 1 tsp light soy sauce
  5. Take 1 egg
  6. Take Oil
  7. Take Japanese Mayo
  8. Make ready 1/2 cup All-purpose cream
  9. Make ready Green and red dried chilli
  10. Get Dried garlic

Steps to make Buttered Tofu:

  1. Cut tofu into cubes coat with egg mixed with pepper and fry until cooked
  2. Drain extra oil set aside. Add the butter to the pan until melted. Pour in the light soy sauce stir and let simmer for 1-2 minutes.
  3. Add the tofu to the butter mixture then pour in the all-purpose cream. Stir let it simmer for 1-2 minutes.
  4. Add the chilli, garlic and mayo then serve

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