Hi, I am Jane. Today, I’m gonna show you how to prepare chickpeas with lame recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chickpeas with lame Recipe
Chickpeas with lame is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chickpeas with lame is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook chickpeas with lame using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chickpeas with lame:
- Get Lame half kg
- Take Chickpeas 1 cane
- Get to taste Salt
- Get to taste Red chilli
- Make ready to taste Tumaric
- Make ready 2 Green chilli
- Prepare 1 Onion
- Take 1 Tomato
- Take 1 spoon Ginger garlic paste
- Get Coriander for garnish
- Make ready Oil
- Prepare Black paper not powder half spoon
- Prepare Cumin half spoon not powder
Steps to make Chickpeas with lame:
- Add all ingredients in cooker add water 2 cups or more depend to u you need to getting soft your lame cook until is soft
- Then open and cook let tha water dry add oil and chick cook until oil comes in corner add 1 cup water to cook chiks for more soft when is cook add green chilli and coriander for garnish
So that’s going to wrap this up with this special dish chickpeas with lame recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
