Hi, I am Jane. Today, I will show you a way to prepare beef in oyster sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beef In Oyster Sauce Recipe
Beef In Oyster Sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Beef In Oyster Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have beef in oyster sauce using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef In Oyster Sauce:
- Take 200 g thin beef frying steaks, sliced into long thin strips,
- Get 1.5 green bell peppers, chopped into bite sized pieces,
- Take 1 onion, chopped into chunks,
- Prepare 1 tbsp premium oyster sauce (I used Lee Kum Lee),
- Prepare 2 tbsp light soy sauce,
- Make ready 1 thumb sized piece of fresh ginger, finely chopped,
- Get 2 cloves garlic, finely sliced,
- Prepare 2 tsp granulated stevia sweetener OR 1 tsp sugar,
- Prepare 1 pinch salt,
- Take 2 tsp fish sauce,
- Prepare Around 250-300ml water,
- Make ready Spray cooking oil such as sunflower/vegetable
- Take To prep the beef:
- Prepare 1/2 tbsp cornflour,
- Prepare 1 bowl cold water
- Take Serving Suggestions:
- Prepare Jasmine sticky / boiled white rice
- Make ready Egg noodles / chow mein
Instructions to make Beef In Oyster Sauce:
- First prep the beef by making a slurry of cornflour and water in a bowl, then slicing the beef thinly against the grain and placing it to soak in the mixture for at least 30 mins. This will tenderise the meat. Heat a wok up over a high heat and spray in some oil to cover the base liberally. Once nice and hot add in the onion and bell pepper. Stir fry whilst moving the ingredients continually around the wok for around two minutes.
- Add in the beef (water drained off), ginger and garlic. Season with salt. Stir fry, again tossing the ingredients and moving them around for another couple of minutes.
- Add the light soy sauce and oyster sauce. Toss to coat everything evenly in the sauce. Now add in the water and turn down the heat to bring to a simmer. Add in the fish sauce and Stevia. Stir well until dissolved into the water.
- Simmer away until the water reduces and thickens into a glossy sauce. Remove from the heat. Serve up with your choice of side(s). Enjoy! :)
So that is going to wrap it up for this special dish beef in oyster sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
