Vegetables Chowmein
Vegetables Chowmein

Hello, I am Laura. Today, I will show you a way to prepare vegetables chowmein recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vegetables Chowmein Recipe

Vegetables Chowmein is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Vegetables Chowmein is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have vegetables chowmein using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetables Chowmein:

  1. Take 1 Glass boiled Chow Mein
  2. Make ready 1/2 Cups beans finely chopped
  3. Prepare 2 Carrot finely chopped
  4. Prepare 1 small cabbage finely chopped
  5. Get 2 Capsicum finely chopped
  6. Make ready as per taste Salt
  7. Make ready 2 Big size Onions finely chopped
  8. Make ready 2 teaspoons Soya sauce
  9. Take 3 Tablespoons Tomato ketchup
  10. Take 1 teaspoon vinegar
  11. Get 1 teaspoon green chillies paste
  12. Make ready 1 Chings Schezwan masala
  13. Take 5 Tablespoons refined Oil
  14. Get 1 teaspoon ginger and garlic paste
  15. Make ready 1 teaspoon black pepper powder

Instructions to make Vegetables Chowmein:

  1. Turn on the gas place a kadhai heat it properly then pour oil to it.
  2. Then add onions saute it then add ginger garlic and chilli paste to it and saute it for 2 mins in low flame. Then add all chopped vegetables saute it or cook it in Medium flame for 5 mins. Stir it continuously. So, that it will not burn.
  3. Then add all sauces and keep cooking then add boiled Chowmein to it and add salt to it and at last add black pepper powder and Chings Schezwan Masala to it and mix it properly and cook it for 2 to 3 mins.
  4. So, that masala will coat very well with the Chow Mein. Then off the flame and serve it hot.

So that’s going to wrap it up for this distinctive dish vegetables chowmein recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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