Beef Steak Fajita
Beef Steak Fajita

Hi, I’m Marie. Today, we’re going to prepare beef steak fajita recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Beef Steak Fajita Recipe

Beef Steak Fajita is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Beef Steak Fajita is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have beef steak fajita using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Steak Fajita:

  1. Make ready Ingredients
  2. Prepare 1 Large Green Bell Pepper
  3. Take 4-5 Yellow and Red Sweet Peppers
  4. Get 1 Onion
  5. Prepare Skirt Steak
  6. Get Fajita Seasoning
  7. Prepare Oil

Steps to make Beef Steak Fajita:

  1. Marinate Steak in fajita seasoning and refrigerate for 24 hours
  2. Cut vegetables and add salt, pepper and lemon
  3. On a cast iron skillet add oil
  4. Put the steak on it
  5. Cook from both sides then slice
  6. Sauté vegetables
  7. Warm up the tortillas
  8. Layer vegetables, steak and salsa on it

So that is going to wrap it up with this distinctive dish beef steak fajita recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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