Hello, I’m Joana. Today, we’re going to prepare single serving beef taco recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Single Serving Beef Taco Recipe
Single Serving Beef Taco is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Single Serving Beef Taco is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have single serving beef taco using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Single Serving Beef Taco:
- Prepare Everything to do with the beef😂
- Make ready To taste Beef of choice (But not ground beef)
- Make ready As needed Beef marinade (I used a soy sauce and lemon based marinade)
- Make ready 3-5 tbsp tomato puree
- Prepare to taste Onions and garlic, chopped,
- Take as needed Olive/Vegetable oil,
- Make ready 1 tsp lemon juice
- Make ready to taste Paprika and salt,
- Take as needed Water/Beef stock,
- Get For assembly
- Take Avocado slices/ Guacamole
- Make ready Salsa of choice (I recommend tomato pineapple)
- Prepare Herbs of choice (Coriander, Cilantro,etc), optional
- Make ready Yoghurt sauce (Recipe below)
- Take Yoghurt sauce
- Prepare 3 tbsp plain yoghurt/greek yoghurt
- Make ready 1 tbsp vegetable oil
- Get 1 tsp lemon juice
- Prepare 1 small garlic, finely diced
- Take 1/2 tsp sugar
- Get to taste Salt,
- Take to taste Black pepper,
Instructions to make Single Serving Beef Taco:
- First, marinate the beef for at least 1 hour.
- After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
- Take it out and cut into bit size pieces.
- In the same pot (don’t rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
- Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
- For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
- Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it’s shape.
- Finally, assemble the taco in whatever order you prefer. Enjoy!
So that is going to wrap this up with this special dish single serving beef taco recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
