Veg hakka noodles / chow mein
Veg hakka noodles / chow mein

Hi, I’m Joana. Today, I’m gonna show you how to make veg hakka noodles / chow mein recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Veg hakka noodles / chow mein Recipe

Veg hakka noodles / chow mein is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Veg hakka noodles / chow mein is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have veg hakka noodles / chow mein using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Veg hakka noodles / chow mein:

  1. Take 1 pkt (200gm) whole wheat noodles
  2. Take 2 tablespoons oil
  3. Prepare 2 cups cabbage
  4. Prepare 2 cups carrots
  5. Get 1/2 cup Capsicum
  6. Prepare 1 cup Green peas
  7. Prepare 2 Onions-
  8. Get 2 tsp vinegar
  9. Take 3 tbsp soy sauce
  10. Prepare 2 tsp chilli sauce
  11. Make ready 4 tsp tomato sauce (acc.to your taste)
  12. Get to taste Salt
  13. Make ready Tastemaker (in pkt)

Instructions to make Veg hakka noodles / chow mein:

  1. Boil noodles in pan. Add few drops of oil to avoid stickness.
  2. Drain the cooked noodles in a colander, and rinse them with cold water. Set aside.
  3. Heat a pan,add oil and onions to it.saute it
  4. Now add pinch of salt Tastemaker
  5. Add carrots,cabbage, capsicum, peas or vegies of your choice. Stir fry for about two minutes, do not overcook the vegetables. Vegetables should have some crunch.
  6. Add noodles, salt, soy sauce, vinegar, and chilli sauce, toss them together and stir-fry them for about a minute.
  7. Chowmein / hakka noodles are ready to serve.serve hot enjoy!

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Tags: Veg hakka noodles / chow mein Recipe