Vegan Baked ‘Chicken’ [Tofu] Strips
Vegan Baked ‘Chicken’ [Tofu] Strips

Hi, I am Joana. Today, I’m gonna show you how to make vegan baked ‘chicken’ [tofu] strips recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Vegan Baked ‘Chicken’ [Tofu] Strips Recipe

Vegan Baked ‘Chicken’ [Tofu] Strips is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Vegan Baked ‘Chicken’ [Tofu] Strips is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook vegan baked ‘chicken’ [tofu] strips using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Baked ‘Chicken’ [Tofu] Strips:

  1. Take 2 pcs firm tofu
  2. Get 6 tbsp all-purpose flour
  3. Take 6 tbsp unsweetened plant-based milk (I use soy milk)
  4. Take 3 tbsp water
  5. Get 1 tsp garlic powder
  6. Get 1 tsp paprika powder
  7. Prepare 1 cup breadcbs (I use Panko)
  8. Get 1/2 cup red hot wings sauce (or you can use BBQ sauce)
  9. Get 1 tbsp olive oil
  10. Prepare 1 pinch salt
  11. Prepare 1 pinch pepper

Instructions to make Vegan Baked ‘Chicken’ [Tofu] Strips:

  1. Preheat the oven to 160ºC.
  2. Drain and cut tofu into strips.
  3. In large bowl, combine all ingredients. Mix well.
  4. Coat tofu sticks into batter. Roll them in the breadcbs.
  5. Line baking sheets with parchment paper. Arrange tofu strips on the baking sheets (Don’t stack).
  6. Bake for 30-35 minutes or until golden brown. Serve hot.

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