Hi, I am Marie. Today, we’re going to prepare beef w/mushroom recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beef w/Mushroom Recipe
Beef w/Mushroom is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Beef w/Mushroom is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have beef w/mushroom using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beef w/Mushroom:
- Take 1 pack Beef slices
- Prepare 1 pack Thread Mushroom
- Take Half onion
- Prepare 1 little glass noodle
- Get 5 tbsp satay sauce
Steps to make Beef w/Mushroom:
- Heat wok until hot then add a little oil, stir fry beef quickly until it changes color then set aside
- Stir fry onion then mushroom until done then add satay sauce mix it. Cook it half done then add beef mix well then remove.
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