Hi, I’m Marie. Today, we’re going to make easy oat bread recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy oat bread Recipe
Easy oat bread is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Easy oat bread is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have easy oat bread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy oat bread:
- Get 300 ml milk
- Prepare 50 g butter
- Prepare 100 g oats
- Make ready 4 tbsp golden syrup
- Make ready 100 ml cold water
- Take 2 tsp dry yeast
- Take 1 1/2 tsp salt
- Prepare 250 g strong flour
Steps to make Easy oat bread:
- Put milk and butter in a saucepan and bring to a boil. Remove from hob and add the oats and syrup, leave for 15 minutes.
- Mix the water into the porridge, followed by salt and dry yeast.
- Put the porridge in a bowl with flour and knead for 10 minutes. Flatten it out on a baking tray, about 30x40 cm, and cut into squares. Leave to rise for 1 hour (or overnight).
- Sprinkle with seeds (optional) and bake at 200 degrees for about 35 minutes. Let cool down for 10 minutes and serve!
So that is going to wrap it up for this distinctive dish easy oat bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
