Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy)
Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy)

Hello, I’m Clara. Today, I’m gonna show you how to make kale & sausages - salad bowl (gluten & diary free) (healthy & easy) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy) Recipe

Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy) is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook kale & sausages - salad bowl (gluten & diary free) (healthy & easy) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy):

  1. Take Half a Kale bunch
  2. Get 3 large white mushrooms. (You may substitute with any sort of mushroom)
  3. Take 3 cloves garlic
  4. Get 1 can Gluten free sausages
  5. Get 1/2 packet Vermicelli noodles
  6. Get Wet Ingredients
  7. Get 2 Teaspoons Soy Sauce (Extra if needed)
  8. Make ready 4 cups water
  9. Make ready 1 teaspoon oyster sauce
  10. Make ready 3 tablespoons oil (I used vegetable oil)

Steps to make Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy):

  1. Boil water & soak noodles - set aside once cooked
  2. In a pan, heat a teaspoon of oil, add mushrooms & garlic. Sauté & add a splash of water & soy sauce. - Set aside once cooked
  3. Repeat step 2 with Kale. I.e : In a pan, heat a teaspoon of oil, add kale& garlic. Sauté & add a splash of water & oyster sauce. - Set aside once cooked
  4. Stir fry sausages & cut into small pieces once cooked.
  5. Plate up all cooked dishes over a bowl of noodles! & Vola - All Done. Add a pinch of pepper or chili flakes if needed.

So that’s going to wrap this up with this special dish kale & sausages - salad bowl (gluten & diary free) (healthy & easy) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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