Hi, I’m Marie. Today, I’m gonna show you how to prepare strawberry oats cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Strawberry Oats Cookies Recipe
Strawberry Oats Cookies is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Strawberry Oats Cookies is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook strawberry oats cookies using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Strawberry Oats Cookies:
- Prepare Quaker Instant Strawberry Oats
- Prepare flour (whole wheat or refined)
- Get butter
- Take sugar
- Take brown sugar
- Take Strawberry essence
- Get honey (optional)
- Get milk
- Prepare egg
- Take baking powder
- Make ready baking soda
- Prepare Nuts and raisins optional
Instructions to make Strawberry Oats Cookies:
- Preheat oven to 180C.
- Cream butter with both the sugars. Add milk and egg and beat well till incorporated.
- Add all the dry ingredients to the egg and sugar mix till evenly blended.
- Mix in the nuts and raisins and put the dough in the fridge for 15 min
- Now form the dough into small balls and place in a baking tray about an inch apart. You can decorate the cookie with a nut or raisin in the center.
- Bake for 8 to 10 min. Take the cookies out from the oven and place on a wire rack to cool. Don’t worry if they are soft as they will harden as they cool. Once they are cool you can store them in an airtight container.
So that is going to wrap this up for this exceptional dish strawberry oats cookies recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
