Eggs Florentine (luncheon dish)
Eggs Florentine (luncheon dish)

Hello, I am Marie. Today, I’m gonna show you how to make eggs florentine (luncheon dish) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Eggs Florentine (luncheon dish) Recipe

Eggs Florentine (luncheon dish) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Eggs Florentine (luncheon dish) is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook eggs florentine (luncheon dish) using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Eggs Florentine (luncheon dish):

  1. Make ready Cooked spinach
  2. Prepare Little cream
  3. Take Eggs
  4. Get Hollandaise sauce
  5. Prepare Paprika
  6. Get Grated cheese

Instructions to make Eggs Florentine (luncheon dish):

  1. Grind cooked hot spinach add cream season well place in serving dish.
  2. Place poached eggs on top of spinach.
  3. Add hollandaise sauce and paprika.
  4. Serve
  5. Or serve poached eggs on mounds of hot corned beef hash.
  6. Add paprika.

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