Hello, I’m Joana. Today, we’re going to make eggs benedict w/ hollandaise sauce recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggs Benedict w/ Hollandaise Sauce Recipe
Eggs Benedict w/ Hollandaise Sauce is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Eggs Benedict w/ Hollandaise Sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook eggs benedict w/ hollandaise sauce using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggs Benedict w/ Hollandaise Sauce:
- Get 2 pcs Eggs
- Prepare 1/2 cup Butter
- Prepare 1 pc Bread
- Get 1 pc Ham
- Take 1/4 cup onion leaves
- Make ready 1 slice Lemon
- Take 0.36 g Salt and Pepper
Steps to make Eggs Benedict w/ Hollandaise Sauce:
- Make first a clarified butter, Melt the butter in a pan then strain in a bowl. Set aside
- Boil water in a casserole until it reach its boiling point. Once boiled, whisk water and crack the egg in the bowl. After whisking, put the egg in the casserole and let the egg poach in 90 seconds. Then set aside.
- To make hollandaise sauce, separate yolk and white of the eggs. Then put a bowl on the top of casserole where you poached the egg. The whisk the egg yolk in the bowl while whisking add drops of clarified butter and squeeze of lemon to add flavor. Make sure that the sauce is firm then season it with salt and pepper. Then set aside
- Then fry the ham in a pan until its color became light brown.
- Then flatten the bread for its base. Use butter for consistency. Then assemble all the ingredients then serve.
So that’s going to wrap it up with this exceptional dish eggs benedict w/ hollandaise sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
