Hello, I’m Joana. Today, I will show you a way to make beef torta omelette (filipino) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beef Torta Omelette (Filipino) Recipe
Beef Torta Omelette (Filipino) is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Beef Torta Omelette (Filipino) is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have beef torta omelette (filipino) using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef Torta Omelette (Filipino):
- Prepare 1 medim red onion, peeled, chopped
- Prepare 3 cloves garlic, peeled, chopped
- Get 1/4 kilo ground beef
- Make ready 2 tablespoons oyster sauce
- Prepare 2 large potato, peeled, cubed small
- Make ready 3 large eggs, beaten
- Make ready 1 tablespoon lemon juice
- Get Salt and pepper
Steps to make Beef Torta Omelette (Filipino):
- In a nonstick frying pan over medium heat, heat oil. Add onions and then garlic, cooking until just softened. Add beef and cook until cooked through. Season with soy sauce and ground black pepper to taste. Transfer to a bowl, leaving any excess fat in the pan. Set bowl aside
- In the same pan with the oil, add potatoes. Cook until tender, stirring regularly. Season with salt and ground black pepper to taste. Transfer to the bowl, and mix with the beef. Let cool slightly. Add the eggs, season with salt and pepper, and mix until well blended
- Heat the nonstick pan again over medium heat. Spoon about half the beef mixture into the pan, spreading the beef and potatoes in a single layer. Cook until browned and firm on all sides. Using a spatula, flip the omelet over and cook until browned. Remove from the pan and repeat with the remaining beef. Serve while hot.
So that’s going to wrap this up with this distinctive dish beef torta omelette (filipino) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
