Hello, I’m Joana. Today, I will show you a way to make banana pancakes with pecan nuts and fresh blueberries recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana pancakes with pecan nuts and fresh blueberries Recipe
Banana pancakes with pecan nuts and fresh blueberries is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Banana pancakes with pecan nuts and fresh blueberries is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have banana pancakes with pecan nuts and fresh blueberries using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Banana pancakes with pecan nuts and fresh blueberries:
- Prepare 2 bananas
- Prepare 6 TBSP pancake mix
- Make ready 1/2 cup pecan nuts
- Take 1/4 cup blueberry
- Prepare 2 eggs
- Prepare 1 TBSP butter
- Prepare As needed Powdered sugar, honey or syrup (if you prefer)
Steps to make Banana pancakes with pecan nuts and fresh blueberries:
- Mix all the ingredients.
- In a large non-stick pan, low heat, melt 1/2 TBSP and wipe off the excess butter to avoid oily result. Make sure the pan is not hot. Cook it SLOWLY for 3 -4 minutes until you see the bubbles of the surface.
- Flip over and turn the heat to low and cook for another 2 minutes. (Oil the spatula when you are flipping. It’s much easier👍)
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