Hello, I am Marie. Today, I will show you a way to prepare crunchy oatmeal raisin cookies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crunchy Oatmeal Raisin Cookies Recipe
Crunchy Oatmeal Raisin Cookies is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Crunchy Oatmeal Raisin Cookies is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have crunchy oatmeal raisin cookies using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crunchy Oatmeal Raisin Cookies:
- Prepare Oatmeal
- Prepare Whole wheat flour
- Prepare Raisins
- Take Salt
- Make ready ☆ Grape seed oil (Olive oil or vegetable oil is also OK)
- Take ☆Maple syrup
- Prepare ☆ Apple juice
- Get ☆ Soy milk or water
Instructions to make Crunchy Oatmeal Raisin Cookies:
- Whisk the dry ingredients together in a bowl. Mix the ingredients marked ☆ in another bowl.
- Add the ☆ ingredients to the bowl with the floury ingredients and add the raisins. Mix lightly with a rubber spatula and gather up into a ball of dough.
- Let the dough sit in the fridge for 20 minutes.
- Scoop the dough with a spoon and line the cookies up on a baking tray. Slightly flatten the surfaces.
- Bake for around 20 minutes in an oven set to 180℃.
So that is going to wrap this up for this distinctive dish crunchy oatmeal raisin cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
