Hello, I’m Elise. Today, I will show you a way to make king prawn chow mein recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
King Prawn Chow Mein Recipe
King Prawn Chow Mein is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. King Prawn Chow Mein is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have king prawn chow mein using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make King Prawn Chow Mein:
- Make ready 2 nests medium egg noodles,
- Get 150 g bean sprouts,
- Take 150 g frozen cooked king prawns,
- Get 3 spring onions, chopped finely,
- Make ready 1.5 tbsp premium light soy sauce,
- Get 1.5 heaped tsp chilli oil with shrimp (sediment red oil),
- Take 2 tsp toasted sesame oil,
- Prepare 1 pinch salt
- Make ready 1/2 tsp MSG (optional)
Instructions to make King Prawn Chow Mein:
- Bring a saucepan of water to the boil and add a pinch of salt. Add the egg noodles and cook for 4-5 minutes until cooked through and drain them in a collender and return to the empty saucepan. Add some light soy, toss then set aside.
- Heat a wok until very hot then add the prawns. Once all of the water had drained from them, drain off the water then add the bean sprouts and whites of the spring onion plus most of the greens, but keep some aside as a garnish for later.
- Add the MSG and fry for 20 seconds then add the shrimp chilli oil and stir through well to coat the beanspouts. After around 2-3 minutes add the noodles in and toss everything together. Drizzle in the sesame oil. Toss once more then remove from the heat.
- Serve up and garnish with the remaining spring onion greens. Enjoy!
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