Beef Samosa
Beef Samosa

Hello, I’m Jane. Today, I will show you a way to make beef samosa recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Beef Samosa Recipe

Beef Samosa is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Beef Samosa is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook beef samosa using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef Samosa:

  1. Get Samosa Pockets
  2. Take Minced Beef
  3. Take Spring onion
  4. Make ready 1 Leek
  5. Take 1 teaspoon cumin
  6. Take 2 Cloves Garlic
  7. Get Ginger root minced
  8. Make ready to taste Salt
  9. Make ready Wheat flour paste to seal the ends

Instructions to make Beef Samosa:

  1. Place meat and salt in cooking pan. Add the spices. Cook until the meat is dry and separated.
  2. Put off the fire then add the chopped spring onion and the garlic and ginger paste and mix well.
  3. Once the meat has cooled down. Scoop the meat and put it in the samosa pockets and seal the ends with wheat flour pasta. Then deep fry until its brown in color.

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