Soft and Chewy Oatmeal Cookies
Soft and Chewy Oatmeal Cookies

Hello, I am Clara. Today, I will show you a way to prepare soft and chewy oatmeal cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Soft and Chewy Oatmeal Cookies Recipe

Soft and Chewy Oatmeal Cookies is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Soft and Chewy Oatmeal Cookies is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook soft and chewy oatmeal cookies using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Soft and Chewy Oatmeal Cookies:

  1. Get 1 cup butter (softened)
  2. Make ready 1 cup brown sugar (packed)
  3. Take 1/2 cup sugar
  4. Get 2 eggs
  5. Prepare 1 tsp baking soda
  6. Get 1/2 tsp salt
  7. Prepare 1 tsp vanilla
  8. Prepare 1 6/7 cup flour
  9. Make ready 3 cup old fashioned oats
  10. Prepare 1 cup raisins

Instructions to make Soft and Chewy Oatmeal Cookies:

  1. Preheat oven to 350°F.
  2. Cream butter and sugars.
  3. Beat in eggs, followed by remaining ingredients.
  4. Drop by spoonfuls or cookie scoop onto baking sheet. Bake for 11 - 12 minutes.

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