Hello, I am Clara. Today, I will show you a way to make aunt’s fried noodle recipe recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Aunt’s Fried Noodle Recipe Recipe
Aunt’s Fried Noodle Recipe is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Aunt’s Fried Noodle Recipe is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have aunt’s fried noodle recipe using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Aunt’s Fried Noodle Recipe:
- Make ready 200 gram egg noodles
- Get 5 shallots
- Take 5 cloves garlic
- Take 3 cayenne peppers
- Take 1 red chili
- Take To taste sweet soy sauce
- Prepare To taste sugar
- Make ready To taste pepper
- Make ready Water
- Make ready Cooking oil
- Prepare 3 eggs
- Prepare To taste chicken powder
Instructions to make Aunt’s Fried Noodle Recipe:
- Put noodles into boiled water about 2 to 3 minutes, and dried it then set a side
- Heat cooking oil and make scrambled eggs, then set a side
- Blend shallots,garlic cloves and cayenne pepper, and for red chili just remove the seeds and chopped
- Heat cooking oil and fry all ingredients until fragrant
- Add sweet soy sauce,chicken powder, sugar,pepper and water,stir well
- Put in scrambled eggs and noodle then mix well
- Last step taste it, and add more seasoning if needed. Then fried noodles is ready to serve
- Place it in the serving dish and have a nice lunch happy people..❤️
So that is going to wrap this up for this exceptional dish aunt’s fried noodle recipe recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
