Hello, I am Laura. Today, I will show you a way to prepare shepard’s pie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shepard’s pie Recipe
Shepard’s pie is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Shepard’s pie is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have shepard’s pie using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Shepard’s pie:
- Take 4 large potatoes
- Prepare Minced meat
- Prepare Meat broth, stock
- Take Tomato paste
- Take Seasoning
- Make ready leaves Worcester sauce, bay
- Make ready Chopped onions, carrots,green peas/beans
- Make ready Butter, flour, oil, milk
- Prepare You can adjust measurements to ur preference
Instructions to make Shepard’s pie:
- Peel, wash and cube potatoes. Boil potatoes with some salt.
- In a pot, add 2 Tbsp oil, add the chopped onions, carrots and green beans/peas, stir fry for 3minutes.
- Add the mincemeat, and stir to break the meat lumps. Add seasonings, bay leaves and meat broth. Lower the heat, and simmer for 10 minutes. - - Remove the bay leaves, Add the tomato paste, sauce and flour.
- Mash the potatoes, Add a tsp butter and a little milk, you can add chopped onions.
- Layer the meat in a baking dish, top with the mashed potatoes. Brush with melted butter. And bake for 15-20 minutes or until the top is golden brown and bubbling. - - Voila! - - Chef B ^-^
So that’s going to wrap this up for this distinctive dish shepard’s pie recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
