Hi, I’m Laura. Today, we’re going to make coconut burffi recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Coconut Burffi Recipe
Coconut Burffi is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Coconut Burffi is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have coconut burffi using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Burffi:
- Prepare 1 tsp ghee
- Prepare 2 cup scraped coconut
- Take 1 cup sugar
- Take Dry fruits (optional)
- Make ready 125 gms khoya
- Take 1/4 tsp cardamon powder
- Get Chopped almonds (for garnishing)
Steps to make Coconut Burffi:
- Heat up 1 tsp ghee in a pan
- Add coconut and fry for about 4-5 minutes on medium heat.
- Add sugar, dry fruits and khoya mix well and cook on medium heat.
- After cooking for about 4-5 minutes sugar begins to melt cook for more 7-8 minutes and off the gas. Add cardamon powder and mix well.
- Take a tray or dish and grase with ghee. And chopped almonds for garnishing.
- The mixture cool down a little pieces cut it with the knife.
- Your sweet coconut burffi is ready.
So that’s going to wrap it up with this exceptional dish coconut burffi recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
