Hello, I am Marie. Today, we’re going to make gravy shepard’s pie recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gravy Shepard’s pie Recipe
Gravy Shepard’s pie is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Gravy Shepard’s pie is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have gravy shepard’s pie using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gravy Shepard’s pie:
- Get 500 g mince
- Take 2 onions
- Prepare 1 pepper
- Make ready Cheese (optional)
- Make ready Gravy granules
- Get Few mushrooms
- Make ready Left over mange tout from yesterday’s stir fry
- Prepare Can change the veg for any as I often use carrots and sweet corn to
Steps to make Gravy Shepard’s pie:
- Peel and boil potatoes to make the mash top
- Fry mince in small amount of oil and season with pepper and garlic then drain and put back in frying pan or wok add onion pepper etc and fry for 5 mins
- Add a jug of prepared gravy granules I normally fill the jug and use about 6-8 spoons on gravy and add to mix
- Simmer for 10 mins then add to dish and top with mash and cheese (optional) and cook on gas 6 for 20 mins to crisp the cheese
So that is going to wrap it up for this distinctive dish gravy shepard’s pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
