Hi, I’m Elise. Today, we’re going to make ted & colin’s chicken, mushroom and noodle soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ted & Colin’s Chicken, Mushroom and Noodle Soup Recipe
Ted & Colin’s Chicken, Mushroom and Noodle Soup is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Ted & Colin’s Chicken, Mushroom and Noodle Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have ted & colin’s chicken, mushroom and noodle soup using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ted & Colin’s Chicken, Mushroom and Noodle Soup:
- Take 1 tbsp olive oil
- Take 1 small onion, chopped
- Prepare 1 clove garlic
- Make ready 4 chicken thigh fillets, sliced
- Make ready 250 grams mushrooms, sliced
- Take 1 liter chicken stock
- Prepare 1 Salt & pepper to taste
- Take 100 grams thin egg noodles
- Get 8 spring onions, sliced
- Make ready 1 can sweet corn
Steps to make Ted & Colin’s Chicken, Mushroom and Noodle Soup:
- Heat oil in large saucepan. Sauté onion and garlic until onion is tender.
- Add chicken. Sauté, stirring for 5 min or until the chicken is cooked through.
- Add mushrooms. Cook for 1 min.
- Pour stock and seasonings over chicken. Bring to the boil then reduce heat. Simmer for 10 min.
- Stir in noodles and corn. Simmer for a further 5 min.
- Stir most of the spring onions through the soup.
- Serve garnished with remaining spring onions. Enjoy :)
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