Hello, I’m Marie. Today, I’m gonna show you how to prepare my beef stroganoff recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Beef Stroganoff Recipe
My Beef Stroganoff is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. My Beef Stroganoff is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook my beef stroganoff using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Beef Stroganoff:
- Get 1 lb lean beef stew meat
- Make ready 1 tbsp olive oil
- Get 3 tbsp garlic
- Prepare 1 medium white onion chopped
- Take 2 tbsp worcestershire sauce
- Make ready 1/2 cup red cooking
- Get 1 tbsp dried parsley
- Take 1 1/2 cups sour cream
- Get 1-2 cups egg noodles
- Prepare to taste Salt
- Take 2 tbsp flour
- Prepare 1/2 cup beef stock
- Prepare 1 tub mushrooms
Steps to make My Beef Stroganoff:
- In a medium pot boil noodles.
- In a medium pan add olive oil, meat, onions and garlic. Cook till done.
- Now add beef stock, worsteshire sauce, red and mushrooms. Bring to a boil
- Add sour cream and sprinkle flour on top and whisk making sure no lumps.
- Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions.
So that is going to wrap this up for this special dish my beef stroganoff recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
