Easy Cheesy Shepards Pie
Easy Cheesy Shepards Pie

Hello, I am Marie. Today, I’m gonna show you how to make easy cheesy shepards pie recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Easy Cheesy Shepards Pie Recipe

Easy Cheesy Shepards Pie is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Easy Cheesy Shepards Pie is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy cheesy shepards pie using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Cheesy Shepards Pie:

  1. Get 1 lb Ground turkey or beef
  2. Prepare 24 oz steamer vegetables in cheese sauce
  3. Make ready 1 packages Betty Crocker four cheese instant potatoes
  4. Make ready 1 1/4 cup water
  5. Get 1 Salt and pepper, garlic and onion powder to taste

Steps to make Easy Cheesy Shepards Pie:

  1. Preheat oven to 425°F. In a skillet brown ground meat, season to taste.
  2. While browning meat microwave steamer vegetables for approximately 8 minutes or per directions on bag.
  3. In a seperate bowl mix instant potatoes and water until all mixture is moist.
  4. In 2.5 qt. Cassserole dish layer meat on the bottom of dish. Followed by the vegetables and then the potatoes. Make sure to spread potatoes to cover the entire casserole to edges of dish.
  5. Bake for approximately 15 minutes or until potatoes are golden brown. Serve.

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