Hi, I am Joana. Today, we’re going to prepare beef enchiladas recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef Enchiladas Recipe
Beef Enchiladas is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Beef Enchiladas is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have beef enchiladas using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef Enchiladas:
- Make ready 1 lb ground beef
- Take 1 Medium onion diced
- Make ready 2 cans red enchilada sauce
- Take 8 flour tortillas
- Make ready 3 cups shredded Mexican cheese
Steps to make Beef Enchiladas:
- Brown ground beef and onions seasoned with salt and pepper and drain.
- Put 1/2 can of enchilada sauce in the bottom of a 13 X 9 baking dish.
- Mix the other half of enchilada sauce with ground beef mixture and add 1 1/2 cups shredded Mexican cheese.
- Place small amount of ground beef mixture in each tortilla shell and roll up. Place each one in the baking dish
- Top with 1 can red enchilada sauce and the remaining cheese.
- Bake uncovered at 350° for 20 minutes. Garnish with diced tomatoes, lettuce and sour cream
So that’s going to wrap it up with this distinctive dish beef enchiladas recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
