Hi, I am Clara. Today, I’m gonna show you how to prepare polvoron 3 ways - cbly spanish shortbread, a no bake dessert recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Polvoron 3 Ways - Cbly Spanish Shortbread, a no bake Dessert Recipe
Polvoron 3 Ways - Cbly Spanish Shortbread, a no bake Dessert is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Polvoron 3 Ways - Cbly Spanish Shortbread, a no bake Dessert is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook polvoron 3 ways - cbly spanish shortbread, a no bake dessert using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Polvoron 3 Ways - Cbly Spanish Shortbread, a no bake Dessert:
- Take 4 1/2 c - 5 1/2c. cooked flour
- Make ready 1 1/2 c.- 2 c sugar
- Make ready Per Flavor (3 ways)
- Take 1 c - 1 1/3c. milk powder
- Make ready 2/3 c. - 3/4c melted butter or margarine
Steps to make Polvoron 3 Ways - Cbly Spanish Shortbread, a no bake Dessert:
- Apologies, my measurements are not exact because I base it on look, feel and taste. Also, sugar will depend on how sweet you want it. This recipe is good for 3 flavors of your choosing.
- Combine flour and sugar and divide into three portions.
- Per portion: Mix in flavored milk and butter. Mix well. When mixed get a polvoron molder, test it and see if it will not break apart. Add butter if it does.
- Refrigerate to set before serving. Enjoy with coffee, tea or as a snack or dessert.
So that’s going to wrap this up with this distinctive dish polvoron 3 ways - cbly spanish shortbread, a no bake dessert recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.