Hello, I am Clara. Today, I’m gonna show you how to prepare baked mac and cheese recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Mac and Cheese Recipe
Baked Mac and Cheese is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Baked Mac and Cheese is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have baked mac and cheese using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Mac and Cheese:
- Prepare Elbow Macaroni (uncooked)
- Prepare Velveeta cheese
- Take Sharp Cheddar Cheese
- Get Milk
- Get Butter
- Get Sour Cream
- Make ready Salt
- Make ready Pepper
- Get Paprika
Instructions to make Baked Mac and Cheese:
- Cook elbow macaroni to desired tenderness.
- Preheat oven to 400°F.
- Combine the velveeta, the cheddar cheese, milk and 1 TBSP butter in sauce pan. Under low heat blend and tell smooth. Turn off flame. Add the half cup sour cream.
- Put remaining butter into a 2 quart baking dish and place in oven why preheating oven until melted.
- Drain elbow macaroni and return to pot. Combine with cheese sauce and mix.
- Place mixture into casserole dish. Sprinkle paprika on top. Bake for 40 minutes.
- Remove from oven. Sprinkle top with small amount oheddar cheese. Return to oven and bake for an additional 5 minutes.
- Remove from oven and let cool 5 minutes before serving.
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