Hello, I am Clara. Today, we’re going to make soy sauce prawn 晒油王 recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Soy Sauce Prawn 晒油王 Recipe
Soy Sauce Prawn 晒油王 is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Soy Sauce Prawn 晒油王 is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have soy sauce prawn 晒油王 using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Soy Sauce Prawn 晒油王:
- Prepare 6 pcs Prawn
- Get 6 tsp Sugar
- Make ready 2 tsp Soy Sauce
Instructions to make Soy Sauce Prawn 晒油王:
- Deep fried the Prawn into the hot oil, drain and keep a side for next step..
- Wok with low heat, add in sugar and soy sauce (without water). Melting the sugar until feeling sticky then add in the prawn and Stir-fried quickly… and ready to be serve.
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