Hello, I’m Jane. Today, we’re going to prepare soy sauce prawn 晒油王 recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Soy Sauce Prawn 晒油王 Recipe
Soy Sauce Prawn 晒油王 is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Soy Sauce Prawn 晒油王 is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have soy sauce prawn 晒油王 using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Soy Sauce Prawn 晒油王:
- Get 6 pcs Prawn
- Take 6 tsp Sugar
- Get 2 tsp Soy Sauce
Instructions to make Soy Sauce Prawn 晒油王:
- Deep fried the Prawn into the hot oil, drain and keep a side for next step..
- Wok with low heat, add in sugar and soy sauce (without water). Melting the sugar until feeling sticky then add in the prawn and Stir-fried quickly… and ready to be serve.
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