Haystacks
Haystacks

Hello, I’m Marie. Today, I’m gonna show you how to prepare haystacks recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Haystacks Recipe

Haystacks is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Haystacks is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook haystacks using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Haystacks:

  1. Make ready 1 bag chow mein or rice noodles (6-8 ozs)
  2. Prepare 1 bag butterscotch morsels
  3. Make ready 1/2 cup peanuts (optional)
  4. Make ready 1 NOTE: My measurements are estimated as I dont like to measure! If you want the noodles more coated, add more butterscotch and less noodles. If you want it lightly coated, increase noodles and decrease butterscotch. Make it however YOU like it!

Steps to make Haystacks:

  1. Melt butterscotch morsels. In large bowl in microwave or double boiler.
  2. Add chow mein or rice noodles and peanuts if using to melted butterscotch and fold to coat.
  3. Spoon onto waxed paper in stacks to resemble haystacks.
  4. Refrigerate 15 minutes.

So that’s going to wrap it up with this distinctive dish haystacks recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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