Hawaiian Haystack
Hawaiian Haystack

Hi, I’m Marie. Today, we’re going to prepare hawaiian haystack recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Hawaiian Haystack Recipe

Hawaiian Haystack is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Hawaiian Haystack is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have hawaiian haystack using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hawaiian Haystack:

  1. Prepare 2 cup rice
  2. Make ready 1/2 lb chicken breast
  3. Make ready 1 can salsa
  4. Take 1/2 packages cheese your choice
  5. Get 1 pinch green onion
  6. Take 1 can cream of chicken
  7. Get pinch whatever you want! e.g. chow mein noodles, olives, onions, tomatoes, etc.
  8. Get tbsp olive oil
  9. Get tbsp ground black pepper
  10. Prepare tsp paprika
  11. Take pinch garlic powder

Instructions to make Hawaiian Haystack:

  1. Cook rice, keep separate.
  2. Put olive oil in pan, dice chicken, cook until browned
  3. Add cream of chicken to the pan of chicken and spices to your taste.
  4. Simmer all together and gather ingredients. Put rice as base and top with salsa, cheese, green onion, and anything you can think of that you like. This sounds gross, but everything works out and tastes great!
  5. Note: if you let the sauce sit, it will thicken. Mine in the picture looks watery because I instantly put it on my plate. I was hungry!

So that’s going to wrap this up for this exceptional dish hawaiian haystack recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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