Hello, I’m Jane. Today, I will show you a way to make chicken noodle soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Noodle Soup Recipe
Chicken Noodle Soup is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chicken Noodle Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken noodle soup using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Noodle Soup:
- Make ready 1 lb chicken, can be white or dark. I like thighs
- Make ready 3 carrots
- Take 3 celery stock
- Get Half onion white or yellow
- Take 1 garlic clove
- Get 2 bay leaves
- Make ready 1 package egg noodles, dry or frozen. I prefer frozen
- Make ready 1 tsp pepper
- Get 1 tsp thyme
- Get 2 tsp salt
- Make ready 1 Tbsp parsley
- Prepare 2 tsp Adobe season
- Get 2 Tbsp butter
- Make ready 2 chicken bouillon cubes
- Make ready 1 tsp poultry seasoning
- Get Water - to fill half a stock pot
Steps to make Chicken Noodle Soup:
- Fill stock pot half way. Roughly 2-3 quarts. Bring to a boil add chicken diced, bay leaves, and butter. Boil for 45 minutes.
- Add sliced carrots, diced onion, sliced celery, and all spices and garlic. Boil for 30 minutes.
- Add frozen egg noodles or noodles and boild for another 20 minutes. Reduce to medium heat and let simmer until noodles are cooked.
So that is going to wrap this up for this exceptional dish chicken noodle soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
