Hi, I am Kate. Today, I will show you a way to prepare shepards pie recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shepards pie Recipe
Shepards pie is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Shepards pie is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have shepards pie using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Shepards pie:
- Get 1 1/4 lb ground beef or venison
- Take 1 can corn
- Prepare 1 can cream corn
- Get 1 can cream of mushroom soup
- Make ready 1 envelope Lipton beefy onion soup mix
- Prepare 1 tbsp lemon pepper
- Prepare 1 tbsp garlic salt
- Make ready 1/2 tbsp chili powder
- Prepare 2 envelope instant potatoes. .. homemade preferred but for tonight….instant
- Make ready shredded cheese
- Take chives
Instructions to make Shepards pie:
- Pre heat oven to 350
- Brown meat and drain grease
- Make instant taters ….or real mashed potatoes
- In a casserole dish..Season meat and add beefy onion soup mix,corn and cream of mushroom soup and mix it up real good.
- Cover with mashed taters
- Cook uncovered for 20 minutes
- Top with chives and cheese and cook til cheese is melted
So that is going to wrap this up for this exceptional dish shepards pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
