Hello, I am Laura. Today, we’re going to make matumbo choma recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Matumbo choma Recipe
Matumbo choma is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Matumbo choma is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have matumbo choma using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Matumbo choma:
- Make ready Goat intestines
- Prepare Jiko
- Make ready Salt
Instructions to make Matumbo choma:
- Light jiko and put wire mesh
- Take goat intestines and wash it.. Make sure its clean.
- Then apply salt and roast it in ajiko until cooked.
- Take while hot.
So that is going to wrap it up with this special dish matumbo choma recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
