Hi, I’m Joana. Today, we’re going to prepare salsa de chicharon recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Salsa de Chicharon Recipe
Salsa de Chicharon is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Salsa de Chicharon is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have salsa de chicharon using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salsa de Chicharon:
- Take 6 tomatillos or 4 roma tomatoes
- Make ready 6 serrano chiles
- Make ready 2 garlic cloves
- Take 1 handful cilantro
- Make ready 16 oz bag cracklin/chicharon
- Make ready 1 salt to taste
- Get 5 cup water or salt free chicken broth
Instructions to make Salsa de Chicharon:
- In blender add tomatillos chiles cilantro garlic and water or broth and blend till smooth
- Heat enough oil to coat a fry pan, when heated add salsa from blender and stir occasionally until it boils.
- When it is boiling add bag of cracklins and let simmer until cracklins become soft.
- You may add more liquid if you like, and at this point you should taste it for lack of salt and add if needed.
So that’s going to wrap this up for this special dish salsa de chicharon recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
