Hello, I am Laura. Today, I’m gonna show you how to make butternut soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butternut soup Recipe
Butternut soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Butternut soup is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook butternut soup using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Butternut soup:
- Get 1 medium sided butter nut
- Make ready 1 cup a soup tomato sachet
- Get 1 onion
- Take 1 green pepper
- Take 1 red pepper
- Make ready 1 yellow pepper
- Take 250 g mushrooms
- Take 1 tablespoon crushed garlic
- Prepare 2 tablespoon Louisiana Cajun spice/ or any favorite seasoning
Instructions to make Butternut soup:
- Preheat oven to 180°C
- Slice the onions and mushrooms into half rings and slice the peppers into strips
- Cut the butternut in half and peel it.
- Grease the baking pan and put the butternut on top
- Place the mushrooms, onions, and peppers on top of the butternut and spice it
- Insert it into the oven for 1h30/until butternut is soft
- Make cup a soup and blend it all together.
So that is going to wrap it up for this special dish butternut soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
