Hi, I am Marie. Today, we’re going to make matumbo stew recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Matumbo stew Recipe
Matumbo stew is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Matumbo stew is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook matumbo stew using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Matumbo stew:
- Make ready 3/4 kg cow tripe
- Get 2 chili
- Make ready to taste Salt
- Make ready 2 onions
- Take 4 tomatoes
- Take 1 royco cube
Instructions to make Matumbo stew:
- Cut and wash tripe or matumbo or cow intestines then boil in a sufuria until it softens.
- Add chili, oil and onions and stir.
- Add tomatoes stir and crash them.
- Add salt and royco
- Add water, let it cook for 30minutes
- Serve with ugali
So that’s going to wrap this up with this distinctive dish matumbo stew recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
