Hello, I am Jane. Today, we’re going to prepare spicy butternut squash soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy butternut squash soup Recipe
Spicy butternut squash soup is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Spicy butternut squash soup is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy butternut squash soup using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy butternut squash soup:
- Get 1 butternut squash, chopped
- Make ready 4 potatoes
- Get 1 onion
- Get 1 large carrot
- Make ready 1 veg/ chicken stock cube
- Get 1 garlic clove
- Prepare 2 red chillies
- Get 1 thumbsize pce ginger
- Take 1 heaped tsp cumin seed
- Take 1 heaped tsp corriander seed
- Get 1 heaped tsp Garam masala
- Get 1 heaped tsp turmeric
- Make ready 3 cardamom pods
- Prepare 1 cove
- Get Fresh coriander
- Take 2 tbsp tomato passata
Instructions to make Spicy butternut squash soup:
- Place the butternut squash, chopped onion and carrot in a roasting dish with a tbsp olive oil, sprinkle on half the cumin and coriander seed, roast for 30 min until tender.
- Chop the potatoes, place in a sauce pan of water with the stock cube and a pinch of salt, boil until tender.
- Place the ginger, garlic, chilli and the remaining dry spices in a pestle and mortar and mash into a thick curry paste
- When all this is done, add the squash, onion and carrot to a large soup pan with the curry paste and cook for 5 minutes, add extra olive oil if needed.
- Then add the potatoes and stock and the tomato passata and blend with a hand held blender until smooth.
- Cook for further 30 minutes and serve with the fresh corriander added at the last minute.
So that is going to wrap this up for this exceptional dish spicy butternut squash soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
