Hello, I’m Laura. Today, we’re going to prepare matumbo stewed with greens recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Matumbo stewed with greens Recipe
Matumbo stewed with greens is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Matumbo stewed with greens is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have matumbo stewed with greens using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Matumbo stewed with greens:
- Prepare 3/4 kg tripe or matumbo
- Make ready 4 tomatoes ripe
- Get 1 onion
- Get to taste Salt
- Get 1 chili
- Make ready Oil
- Prepare 2 cup water
Instructions to make Matumbo stewed with greens:
- Chop matumbo and boil until soft
- Drain water if any then add chopped onions stir
- Add cook oil and chili stir for 10min
- Add tomatoes and mash add salt and water let it cook for 20min
- Serve with greens
So that is going to wrap this up with this distinctive dish matumbo stewed with greens recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
